Instant Multi Millet Idly Premix – 400g

178.00

Sprouted Multi Millet Idly Rava

33 in stock

Description

Kheeddo Instant Multi Millet Idly Premix is a Premium, Sprouted  Premix . Crafted with a carefully curate blend of  Low Glycemic Index Natural ingredients. This nutrient-dense mix is Chemical Free and Gluten-free and Preservatives free , Sugar free , Wheat Free, Soya Free, , Barley Free, White Rice Free. This Idly Mix Powder is rich source of Fiber, Proteins, Good fat , Essential minerals, and Antioxidants. This is a power-packed Idly Premix Powder for Individuals suffering from Blood Pressure and Blood  Sugar (Diabetic) and helpful for all other family members.

 

Health Benefits : 

  1. Helps  in control blood pressure (BP)
  2. Regulates blood sugar levels – ideal for diabetics
  3. Relieves joint pain and gastric issues
  4. Supports blood production and heart health
  5. Boosts immunity and detoxifies the body
  6. Helps manage piles and weight loss
  7. Prevents hair lossaids digestion, and relieves stress
  8. Promotes sound sleep and keeps you daylong energetic
  9. Relieving from bloating and constipation.

 

Ingradients:

  • Pista
  • Sprouted Horse Gram
  • Little Millet
  • Buckwheat
  • Sunflower Seeds
  • Foxtail Millet
  • Sprouted Methi Seeds
  • Pumpkin Seeds
  • Sprouted Bengal Gram
  • Flax Seeds
  • Barley
  • Chia Seeds
  • Cashews
  • Sprouted Bajra
  • Sprouted Quinoa
  • Hemp Seeds
  • Brown Top Millet
  • Watermelon Seeds
  • Kodo Millet
  • Sprouted Green Gram
  • Rajma
  • Urad Dal
  • Sprouted Finger Millet (Ragi)
  • Barnyard Millet

 

How to use:

KHEEDDO INSTANT IDLY – PREPARATION METHOD

Step 1: Take 1 cup Kheeddo Instant Idly Premix in a bowl. Add 1 cup sour curd into it and mix well. If the batter is too thick, add water little by little, gradually, until you get a smooth, free-flowing batter. Then set aside for 5–10 minutes.

Step 2: If you wish, you can add cooking soda to the batter (optional).

Step 3: Grease the idly plates lightly with oil/ghee.

Step 4: You can keep grated carrot, coriander leaves and tomato slices in the idly plates before pouring the batter.

Step 5: Fill each idly plate cavity about 3/4 level full. Steam the Kheeddo idly batter in an idly cooker for 15 minutes on medium-high flame.

Step 6: Switch off the flame and wait for 2–3 minutes.

Step 7: Remove the idlis gently and serve with ghee, chutney, karam podi or idly sambar.

General Instructions:

  • Use a dry spoon to prevent contamination of Dosa Mix Powder when measuring or storing.
  • Store the Dosa Mix Powder in an airtight container in a cool, dry place for optimal freshness.
  • To Improve shelf life of Dosa Mix Powder , kindly refrigerate it.

Shelf  Life: 9 months

Size : 400g

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