Instant Multi Millet Idly Premix – 400g
₹178.00
Sprouted Multi Millet Idly Rava
33 in stock
Kheeddo Instant Multi Millet Idly Premix is a Premium, Sprouted Premix . Crafted with a carefully curate blend of Low Glycemic Index Natural ingredients. This nutrient-dense mix is Chemical Free and Gluten-free and Preservatives free , Sugar free , Wheat Free, Soya Free, , Barley Free, White Rice Free. This Idly Mix Powder is rich source of Fiber, Proteins, Good fat , Essential minerals, and Antioxidants. This is a power-packed Idly Premix Powder for Individuals suffering from Blood Pressure and Blood Sugar (Diabetic) and helpful for all other family members.
Health Benefits :
- Helps in control blood pressure (BP)
- Regulates blood sugar levels – ideal for diabetics
- Relieves joint pain and gastric issues
- Supports blood production and heart health
- Boosts immunity and detoxifies the body
- Helps manage piles and weight loss
- Prevents hair loss, aids digestion, and relieves stress
- Promotes sound sleep and keeps you daylong energetic
- Relieving from bloating and constipation.
Ingradients:
- Pista
- Sprouted Horse Gram
- Little Millet
- Buckwheat
- Sunflower Seeds
- Foxtail Millet
- Sprouted Methi Seeds
- Pumpkin Seeds
- Sprouted Bengal Gram
- Flax Seeds
- Barley
- Chia Seeds
- Cashews
- Sprouted Bajra
- Sprouted Quinoa
- Hemp Seeds
- Brown Top Millet
- Watermelon Seeds
- Kodo Millet
- Sprouted Green Gram
- Rajma
- Urad Dal
- Sprouted Finger Millet (Ragi)
- Barnyard Millet
How to use:
KHEEDDO INSTANT IDLY – PREPARATION METHOD
Step 1: Take 1 cup Kheeddo Instant Idly Premix in a bowl. Add 1 cup sour curd into it and mix well. If the batter is too thick, add water little by little, gradually, until you get a smooth, free-flowing batter. Then set aside for 5–10 minutes.
Step 2: If you wish, you can add cooking soda to the batter (optional).
Step 3: Grease the idly plates lightly with oil/ghee.
Step 4: You can keep grated carrot, coriander leaves and tomato slices in the idly plates before pouring the batter.
Step 5: Fill each idly plate cavity about 3/4 level full. Steam the Kheeddo idly batter in an idly cooker for 15 minutes on medium-high flame.
Step 6: Switch off the flame and wait for 2–3 minutes.
Step 7: Remove the idlis gently and serve with ghee, chutney, karam podi or idly sambar.
General Instructions:
- Use a dry spoon to prevent contamination of Dosa Mix Powder when measuring or storing.
- Store the Dosa Mix Powder in an airtight container in a cool, dry place for optimal freshness.
- To Improve shelf life of Dosa Mix Powder , kindly refrigerate it.
Shelf Life: 9 months
Size : 400g


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